I’m so excited about this week’s menu!

Dinners:

Baked chicken sandwiches
Taco salad
Homemade pizza
Crock pot BBQ wings over biscuits
Salad, cottage cheese and fruit
Fruit pancakes
Tuna casserole

Lunches:

Left over baked chicken in salads and sandwiches
2 x lunches out
Burritos and rice

Breakfasts:

Oatmeal done 7 ways!

Snacks:

Red velvet cake
Homemade granola
Fruit parfaits